One block over from the park we found this little place. http://www.amazon.com/High-Hog-Culinary-Journey-America/dp/B0071UHUJQ, http://foodandcommunityfellows.org/fellow/jenga-mwendo, http://www.huffingtonpost.com/eric-holt-gimenez/soul-food-junkies_b_2626427.html, http://www.eurweb.com/2012/11/bittersweet-addiction-to-soul-food-examined-in-pbs-special/#txt8d8TzbU2bZkrb.99, http://thegrio.com/2012/11/28/pbs-to-air-documentary-exploring-the-pleasures-and-perils-of-black-cooking-soul-food-junkies/, http://www.monstersandcritics.com/smallscreen/news/article_1707553.php/Soul-Food-needs-a-makeover-Byron-Hurt-s-Soul-food-Junkies-on-PBS-in-January, http://www.seattleweekly.com/voracious/2012/12/soul_food_junkies_asks_whether.php, http://www.huffingtonpost.com/2012/12/13/byron-hurt-soul-food-junkies_n_2295860.html, http://www.bet.com/news/national/2012/12/28/commentary-is-the-black-community-full-of-soul-food-junkies.html, http://www.cuisinenoirmag.com/featured/soul-searching-family-biopic-explores-black-communitys-intense-connection-to-soul-food, http://www.ajc.com/news/news/local/documentary-tackles-soul-food-and-health/nTpSP/, http://www.oxfordamerican.org/articles/2013/jan/07/soul-food-junkies/, http://www.nbcnewyork.com/video/#!/on-air/as-seen-on/Positively-Black--Soul-Food-Junkies/185800842, http://orlandoweekly.com/arts/visual/soul-food-junkies-1.1426794, http://www.examiner.com/review/soul-food-junkies-coming-to-pbs?cid=db_articles, http://www.nj.com/entertainment/index.ssf/2013/01/food_addicition_filmmaker_seeks.html, http://www.nola.com/tv/index.ssf/2013/01/soul_food_junkies_debuts_on_pb.html, http://www.latimes.com/health/boostershots/la-heb-film-soul-food-junkies-20130106,0,3572309.story, http://www.austinchronicle.com/BLOGS/SCREENS/2013-01-13/REVIEW-SOUL-FOOD-JUNKIES-BY-BYRON-HURT/, http://www.npr.org/blogs/thesalt/2013/01/14/169334272/the-cost-of-being-a-nation-of-soul-food-junkies, http://blogs.smithsonianmag.com/food/2013/01/is-america-a-nation-of-soul-food-junkies/#ixzz2HyXAPITa. Now, when I first heard the title of the documentary, I was less than enthusiastic about checking it out. In 2007, my father passed away from pancreatic cancer. My family and I were concerned he would one day suffer a heart attack or a stroke. ©2012"Media"Education"Foundation"|"www.mediaed.org" This"transcript"may"be"reproduced"for"educational,"nonAprofit"uses"only." Keep track of everything you watch; tell your friends. Within the first fifteen minutes there is a large explanation of how soul food originated. While I am not certain that my father's diet alone contributed to his disease, his illness capped off what had been my lifelong concern for him: his health. Soul Food Junkies Kickstarter Contributors. Instead, it will examine the health advantages and disadvantages of soul food, and look at how it has helped black people through very difficult times in America. This reward level is subject to special conditions (eg. Food for the Soul. To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. Want to share IMDb's rating on your own site? Soul Food Junkies also looks at the socioeconomics of the modern American diet, and how the food industry profits from making calories cheap, but healthy options expensive and hard to find. http://www.cuisinenoirmag.com/featured/soul-searching-family-biopic-explores-black-communitys-intense-connection-to-soul-food, AJC.com, Friday, Aug. 30, 2013 http://www.nola.com/tv/index.ssf/2013/01/soul_food_junkies_debuts_on_pb.html, LA Times, January 11, 2013 I'd challenge him about his food choices. He'd ridicule me for no longer eating beef or pork. The film details the historical and social influences on soul food and efforts by many to change … Site by. Baffled by his dad's reluctance to change his traditional soul food diet in the face of a health crisis, Hurt sets out to learn more about this rich culinary tradition and its relevance to black cultural identity. He discovers that the love affair that his dad and his community have with soul food is deep-rooted, complex, and in some tragic cases, deadly. http://www.oxfordamerican.org/articles/2013/jan/07/soul-food-junkies/, nbcnewyork.com, Jan 7, 2013 Add the first question. Byron Hurt's current film, Soul Food Junkies, was completed in 2012 and made its national television premiere on PBS’ Emmy award-winning series, Independent Lens, in January 2013. Soul Food Junkies is a co-production of God Bless the Child Productions and the Independent Television Service (ITVS), and the National Black Programming Consortium, with funding provided by the Corporation for Public Broadcasting (CPB). http://www.bet.com/news/national/2012/12/28/commentary-is-the-black-community-full-of-soul-food-junkies.html, Cuisinenoirmag.com, December, 28, 2012 More from Soul Food Junkies. The delivery date below is an extra cautious estimate. You will now receive any updates from Byron Hurt! We had several tense conversations about his weight. http://www.examiner.com/review/soul-food-junkies-coming-to-pbs?cid=db_articles, Newark Star Ledger, January 9, 2013 See reviews, photos, directions, phone numbers and more for the best Soul Food Restaurants in Newark, NJ. Huffington Post, February 20, 2013 Soul Food Junkies takes us on an historical journey as well, from the caloric requirements on slave ships, to the subsistence gardens of slave families and the white kitchens in the Big House. Food traditions are hard to change, especially when they're passed on from generation to generation. In this PBS documentary, award-winning filmmaker Byron Hurt shares his journey to learn more about the African American cuisine known as soul food.. Backers will also receive an organizational credit as a film sponsor of "Soul Food Junkies" (upon completion of the film). The information in the documentary is explained by an entire slue of people with different professional and cultural backgrounds. Soul food junkies enlisted the knowledge of historians, nutritionist, and dietitians. PED 116 Soul Food Junkies Documentary This documentary is a bout a young man Byron Hurt, who has grown p eating what is traditionally called soul food, and in the beginning of the film he talks about how he started to worry for his fathers’ health because the “Soul food” was changing his physical appearance. Soul Food Junkies is a 2012 documentary directed by Byron Hurt and produced by Lisa Durden. Soul Food is both a beloved part of African American culture and a leading cause behind the epidemic of diabetes, heart disease and other health issues. We expect to deliver on this reward much sooner. http://www.huffingtonpost.com/2012/12/13/byron-hurt-soul-food-junkies_n_2295860.html, BET.com, December 28, 2012 But does this traditional cuisine do more harm to health than it soothes the soul? From the outside (or inside for that matter) it's nothing crazy, pretty simple. Eventually he would make small changes to his diet and began to exercise more, but unfortunately the changes came too late in his life. Together, this presentation also included samples of healthy Soul Food dishes created by local restauranteurs. http://blogs.smithsonianmag.com/food/2013/01/is-america-a-nation-of-soul-food-junkies/#ixzz2HyXAPITa, © 2021 Byron Hurt, All Rights Reserved (2012). As a category, African Americans lead the nation in obesity, heart disease, hypertension, and diabetes. Soul food will also be used as the lens to investigate the dark side of the food industry and the growing food justice movement that has been born in its wake. Many of us pay more attention to the grade of fuel we put into our cars than we do the quality of food we put into our bodies. Mr. Hurt continued to explain that Soul Food Junkies is a film that depicts the gap between the lifestyles of healthy eaters and the lifestyles of … You must be a registered user to use the IMDb rating plugin. Asignment: Watch the film Soul Fod Junkies. Soul Food Junkies This film was an eye-opener in so many ways to me. With Queen Afua, Will Allen, Christopher Barnes, Miguel Brito. SOUL FOOD JUNKIES (DVD) TV. As an African American community, we, like most people in this country, consume far too many processed foods that are filled with saturated fats, salt, and sugar. Less There were some parts where I was laughing, like when he was bullied into eating turkey neck, then admitting how delicious it was, pork juice and all; and on the other side of that I was getting choked up when he discusses his father losing his battle with pancreatic cancer. Soul Food Junkies. In the past, we have: Hosted a screening of "Soul Food Junkies" written and produced by Byron Hurt (above on right). The documentary deals with the question of … I stopped eating red meat and pork and did my best to avoid greasy fried foods. http://www.nj.com/entertainment/index.ssf/2013/01/food_addicition_filmmaker_seeks.html, New Orleans Times Picayune, January 11, 2013 Title Soul food junkies [videorecording] / a film by Byron Hurt ; a co-production of God Bless the Child Productions and Independent Television Service (ITVS) in association with National Black Programming Consortium ; produced, directed and written by Byron Hurt. On weekends, when I came home from college, I began to confront my father about his eating habits, often to no avail. Directed by Byron Hurt. Soul Food Junkies: Good to You vs. Good for You 4m 5s In this excerpt from the Independent Lens documentary, Soul Food Junkies, filmmaker Byron Hurt visits Jackson, Mississippi to learn more about soul food cooking and describes some of the health concerns related to traditional Southern cuisine. Soul Food Junkies Use the HTML below. Directed by Stanley Tucci. All rights reserved. We don't eat enough vegetables, nor do we get enough exercise. http://www.ajc.com/news/news/local/documentary-tackles-soul-food-and-health/nTpSP/, Oxfordamerican.org, January 7, 2013 I'll also examine the lack of access that far too many black people have to quality fruits and vegetables as well as the emerging 'food justice' movement that is mobilizing all across the country, including in poor and working class communities. One of those new options is an independent documentary, produced by Byron Hurt, entitled Soul Food Junkies. Soul Food Junkies won CNN Best Documentary at the American Black Film Festival and Best Documentary at the Urbanworld Film Festival in New York City. The documentary is produced and directed by Byron Hurt, the trailer is edited by Johnalynn Holland. http://www.eurweb.com/2012/11/bittersweet-addiction-to-soul-food-examined-in-pbs-special/#txt8d8TzbU2bZkrb.99, The Griot.com, November 28, 2012 http://www.npr.org/blogs/thesalt/2013/01/14/169334272/the-cost-of-being-a-nation-of-soul-food-junkies, Smithsonianmag.com, January 14, 2013 Your film analysis should adres the folowing questions:- About Soul Food Junkies, 2012 Food traditions are hard to change, especially when they're passed on from generation to generation. In this PBS documentary, award-winning filmmaker Byron Hurt shares his journey to learn more about the African American cuisine known as soul food. Through candid interviews with soul food cooks, historians, and scholars, as well as doctors, family members, and everyday people, Soul Food Junkies blends history, humor, and heartwarming stories to place this culinary tradition under the microscope. Both the consequences and the benefits of soul food are carefully addressed. So too is the issue of low access to quality food in black communities, which makes it difficult for some black people to eat healthy. In the end, Hurt determines whether or not black people are addicted to this food tradition that has its origins in West Africa and the black south, yet is loved all over the world. Soul Food Junkies is my attempt to address this urgent health crisis in communities of color. http://orlandoweekly.com/arts/visual/soul-food-junkies-1.1426794, SFexaminer.com, January 9, 2013 To many African Americans, soul food is sacrament, ritual, and a key expression of cultural identity. We were in the park nearby for a Yelp event and wanted to grab some food before heading home. All great in my opinion, the oxtails were nice and tender with little to no fat. His most popular documentary, Hip-Hop: Beyond Beats and Rhymes premiered at the 2006 Sundance Film Festival and was later broadcast on the Emmy award-winning PBS series Independent Lens (drawing an audience of more than 1.3 million viewers). Growing up, I wanted to be just like my father so I ate what he ate: grits and eggs covered with cheese and topped with bits of salt pork and bacon for breakfast; overcooked collard greens seasoned with ham hocks, fried pork chops, macaroni and cheese, fried chicken, or other delicious but fatty foods right out of the black southern tradition. Framing the film around his father’s love of eating and subse-quent illness and death, filmmaker Byron Hurt tells the story of Food traditions are hard to change, especially when they're passed on from generation to generation. I endeavor to make a film that takes a nuanced look at the complex history of soul food, how it has shaped our cultural identity, black folks' current eating habits, and how our food choices are making us a sick and unhealthy people. Thanks for signing up to our newsletter! Soul Food Junkies explores the history and social significance of soul food to black cultural identity and its effect on African American health, good and bad. This site uses Google Analytics which is one of the most widespread and trusted analytics solution on the web for helping us to understand how you use the site and ways that we can improve your experience. The film explores the history and culinary tradition of soul food, and its relevance to African American culture and identity. From Wings to Parasite, here's a look back at all of the Best Picture Oscar winners in the history of the ceremony. http://www.austinchronicle.com/BLOGS/SCREENS/2013-01-13/REVIEW-SOUL-FOOD-JUNKIES-BY-BYRON-HURT/, NPR.org, January 14, 2013 Title: Through candid interviews with soul food historians, doctors, family members, and everyday people, "Soul Food Junkies" blends history and humor to place this rich culinary tradition under the microscope. The film includes interviews with historians, activists and authors to … Abraham Dickerson (on the left) collaborated with MAAHF to create this event. The food was slamming, the first time I went I had the oxtails over rice with Mac & yams. Soul Food Junkies Review And Reflection. Filmaker Byron Hurt’s documentary, Soul Food Junkies, premiered last night on PBS (check your local listing for dates and times). But does this traditional cuisine do more harm to health than it soothes the soul? Soul food is a quintessential American culinary tradition that enslaved Africans created out of necessity. Soul Food Restaurants in Newark on YP.com. We wanted my dad to live a long, healthy life so he could be here to one day meet his grandchildren. He loved to eat and he particularly loved soul food. A “Producer” credit listing in the film credits of "Soul Food Junkies" (upon completion of the film), and a 60 minute one-on-one consultation with Byron Hurt about filmmaking (via phone or Skype). http://www.nbcnewyork.com/video/#!/on-air/as-seen-on/Positively-Black--Soul-Food-Junkies/185800842, Orlandoweekly.com, January 9, 2013 He also loved fast food and sugary desserts, like many people do. He never got a chance to meet his first grandchild. Check out our editors' picks for the movies and shows we're excited about this month, like Mortal Kombat, "Them," and Stowaway. Byron Hurt is an award-winning documentary filmmaker, a published writer, and a widely respected anti-sexist activist. Get a sneak peek of the new version of this page. the backer must cover travel and hotel) and is only offered to colleges, universities, cultural arts … Format: License: Price: $350.00. This is a common story in the lives of many families in this country. I assumed it was going to be another one of those films that talked about all […] A Film About Family, Food & Tradition A Film by Byron Hurt. One of the many factors leading to pancreatic cancer is a high fat, meat-based diet. http://thegrio.com/2012/11/28/pbs-to-air-documentary-exploring-the-pleasures-and-perils-of-black-cooking-soul-food-junkies/, Monsters and Critics, Nov 27, 2012 Many of us enjoy foods that are based on tradition and culture but may not be the healthiest choices. © 2012 God Bless the Child Productions, LLC. This program was produced by God Bless the Child Productions, LLC which is solely responsible for its content. My film will not condemn this popular cuisine loved worldwide. Soul Food Junkies (56) IMDb 6.9 1 h 3 min 2013 Filmmaker Byron Hurt looks at the past and future of soul food--from its roots in Western Africa, to its incarnation in the American South, to its contribution to modern health crises in communities of color. Soul Food Junkies, a new film by Byron Hurt which will be featured on KQED's Independent Lens series, had its West Coast premiere in Oakland. Spend an evening with filmmaker Byron Hurt as we watch and then discuss his thought-provoking documentary, Soul Food Junkies. Browse Our Films / Health in a Consumer Culture / Soul Food Junkies < Previous Product: Next Product > View Enlarged Image. The film also documents black people that have modified their diet towards eating more vegetables. 8 reviews of Soul 2 Soul "This a fairly new spot that I decided to try (because I followed the owner on Instagram and figured I'd support, despite feeling like it would be a gamble) and let me tell you! Soul Food Junkies asks this question and others as it explores the history of soul food, its place in African American culture, and its effects on the health of African Americans. View production, box office, & company info, Watch Now: Byron Hurt’s Entertaining, Thoroughly Researched and Revealing ‘Soul Food Junkies’ Documentary, Must-See 'Soul Food Junkies' Is Now Streaming on Netflix, Independent Lens & Independent Television Service (Itvs) Board Byron Hurt's Hazing Documentary - 2016 Completion Eyed. My father's diet consisted of both. Doctors diagnosed him with terminal pancreatic cancer and he died at the young age of 63. Objective: Analyze the film "Soul Fod Junkies" about fodways and culture to examine your own perceptions and how a biocultural framework can help aid understandings of fod. In college, though, I began to slowly change my eating habits after learning more about how to eat healthy. This FAQ is empty. http://www.latimes.com/health/boostershots/la-heb-film-soul-food-junkies-20130106,0,3572309.story, Austin Chronicle, January 13, 2013 Pulled BBQ Pork Course: Entree Cuisine: American Occasion: Cookout, July 4th, Party, Picnic Theme: Meat. The search for an answer led him to his newest documentary, “ Soul Food Junkies,” premiering tonight on PBS. From the earliest time that I can remember, my father was overweight. http://www.monstersandcritics.com/smallscreen/news/article_1707553.php/Soul-Food-needs-a-makeover-Byron-Hurt-s-Soul-food-Junkies-on-PBS-in-January, Seattle Weekly, Tue., Dec 11 2012 We are killing ourselves slowly with food. http://www.seattleweekly.com/voracious/2012/12/soul_food_junkies_asks_whether.php, Huffington Post, December 12, 2012 Delivery & Pickup Options - 91 reviews of Soul Food Chess House "Discovered this recently opened restaurant with the fellow Yelp-tern last weekend. In many cases, these choices have been further influenced by the food that is readily available in underserved neighborhoods. http://www.huffingtonpost.com/eric-holt-gimenez/soul-food-junkies_b_2626427.html, EUR Web, November 27, 2012
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